Matcha + Sinkhole Gin + Tonic

TIME: 2 MINUTES

GLUTEN-FREE| GRAIN FREE| DAIRY FREE

Makes: 1

 

We love the South East of SA, it’s where our store is located and we have so many brilliant local businesses we get to deal with. One of those businesses is Sinkhole Gin.

Sinkhole Gin is a celebration of the Limestone Coast region.

​You may have heard the phrase, ‘clear as gin’. An essential ingredient of gin is good old-fashioned water and what could be better than the purest, limestone-filtered water, direct from the aquifer supplying Mount Gambier’s most unique sinkhole. Purchase your Sinkhole Gin here

This Matcha and Gin Tonic is the perfect drink for a warm day, and easy drink to prepare for guests.

Image courtesy of Sustained Kitchen

 Ingredients:

  • 1/4 tsp Matcha Powder

  • 30ml Sinkhole Gin

  • Tonic Water, to serve

  • Ice, to serve

  • Cucumber, to garnish

Creating The Magic:

  1. Mix the Matcha and Gin together until no lumps of Matcha remain.

  2. Sieve the matcha mixture into a glass filled with ice.

  3. Top with chilled tonic water and garnish with cucumber or fresh fruit.

 
Dairy-Free, Gluten-Free, VeganUnpackaged