Everything But the Bagel DIY Seasoning
TIME: 5 MINUTES
VEGAN | GLUTEN FREE
Loved by our USA counterparts, this knock-off seasoning is perfect for homemade dips, bagels and so much more.
Vegan and gluten-free, this seasoning will only take minutes to prepare.
Image courtesy of Perry’s Plate
Ingredients:
1/3 cup of Garlic Granules
1/3 cup Black Sesame Seeds
1/3 cup White Sesame Seeds
1/3 cup Onion Flakes
1/3 cup Poppy Seeds
1/4 cup Salt Flakes (or less if you are watching your sodium intake)
Creating The Magic:
Mix all ingredients together and store in an airtight jar or container.
How to use:
Sprinkle on top of smashed avocado on toast.
Add to homemade hummus.
Use as a seasoning for fish, chicken, or lamb before baking.
Add to cream cheese and use as a topping on toast, bagels, or sourdough, or to eat with veggie sticks.
use as a topper for homemade bagels or bread before baking.